Drying "Buttons" with caramel flavors 200g

Ingredients: wheat flour of the first grade M 36-30, drinking water, sugar, confectionery fat "Special" (refined deodorized vegetable oils, including modified (palm, sunflower, rapeseed), emulsifier (mono- and diglycerides of fatty acids), dye beta-carotene, antioxidant: tocopherol mixture concentrate, flavoring), iodized table salt (table salt, potassium iodate, anti-caking agent E536), “caramel” flavoring, dry baker's yeast (yeast, emulsifier E491).