Baker House Rye Whole Grain Bread, 45g

Composition: Sunflower seeds, flax seeds; whole grain rye flour; rye bran; sourdough for baking (peeled rye flour, water, fermented rye malt, barley malt, salt); refined deodorized sunflower oil; sugar; sea salt; malt extract (barley malt, water); ground coriander

Nutritional values: proteins - 18 g.; fats – 7.0 g; carbohydrates - 70 g.; Energy value - 1765 kJ / 421.84 kcal