BEST TIME Smoked Sprats in Tomato Sauce, 280g

Sprat in tomato sauce received the status of a folk delicacy in Soviet times along with sprats in oil. One of the advantages of sprat, thanks to which it quickly won the love and honor of the population of the Soviet Union, was its low cost. This fish remains a traditional and favorite dish on our tables to this day. Sprat fried in tomato sauce is rich in fatty acids. In its composition, sprat fried in tomato sauce contains vitamins B2, PP, B1, D and minerals molybdenum, nickel, magnesium, calcium, iron, potassium, phosphorus and others. Thousands of dishes are prepared from sprat in tomato sauce: these are soups and salads, they are also used as a filling for pies and kulebyak.