Lemberg Pink Salmon Caviar Grand Premium, 90g

Pink salmon is a fish that lives in the eastern and western waters of the Pacific Ocean and the watershed of the Acritical Ocean. Salmon caviar is a rich source of protein, polyunsaturated fatty acids, including Omega-3 acids, vitamins A, B2, B6, B12, D, E and minerals: selenium, iron, magnesium, phosphorus and calcium.

Caviar is served chilled on bread, pancakes, pancakes or eggs. The best accompaniment to red caviar is dry white wine.

Ingredients: salmon caviar (Oncorhynchus gorbuscha), salt, preservative: sorbic acid.

Nutritional value per 100g: Energy: 911 kJ / 217 kcal Fat: 11g of which saturated fatty acids: 1.6g Carbohydrates: 3.2g of which sugar: 0.5g Protein: 27g Salt: 2.9g