KVASS Lidsky Dark 0.5L
Natural fermented kvass with dark rye malt extract, which is used for baking black bread. This component gives kvass a creamy taste, rich color and aroma of toasted bread crust. No preservatives.
Energy value, kcal per 100 ml 34
Fats, g in 100 ml 0
Proteins, g in 100 ml 0.2
Carbohydrates, g in 100 ml 8.6
Sugar, g in 100 ml 7
Salt, g in 100 ml 0.004
Alcohol,% no more than 1.2
Energy value, kcal per 100 ml 34
Fats, g in 100 ml 0
Proteins, g in 100 ml 0.2
Carbohydrates, g in 100 ml 8.6
Sugar, g in 100 ml 7
Salt, g in 100 ml 0.004
Alcohol,% no more than 1.2
