Ingredients: sweeteners: maltitol syrup, maltitol; apple puree (apples, preservative sulfur dioxide), water-retaining agent sorbitol, gelling agent pectin (stabilizers E452i, E450iii, E450i; E341i; dextrose), oligofructose prebiotic, egg protein, concentrated blueberry juice, acidity regulators: sodium citrate 3- acid; anthocyanin dye, blueberry flavor. Contains sweeteners. May have a laxative effect if consumed in excess.
Content (calculated) in 100 g of marshmallow: maltitol 65.4 g, oligofructose 2.3 g, total sugar (in terms of sucrose) 2.5 g.
No added sugar. Contains sugars of natural (natural) origin.
Products with reduced calorie content (energy value).
Oligofructose - soluble dietary fiber, prebiotic, stimulates the growth and activity of the intestinal lacto- and bifidoflora, helps to normalize the intestinal microflora, improves the functioning of the digestive system.
Adequate daily consumption of oligofructose is 5 g. The upper permissible daily consumption of oligofructose is 10 g.
Nutritional value per 100 g of product (average values): proteins 1.0 g, fats 0 g, carbohydrates (including sugar alcohols sweeteners) 80 g (including 74 g sugar alcohols), energy value (caloric content) 860 kJ / 210 kcal.