Seasoning potatoes 20G
Dried onions, dried garlic, sweet paprika pieces, dried carrots, dried dill greens, dried white root, marjoram, dill seeds (fruits), thyme, ground red pepper, ground black pepper.
Method of use:
"Seasoning for potatoes" gives a pleasant, original taste and aroma to the finished potato dish. It is recommended to add 2-3 tablespoons of the seasoning 5-10 minutes before the dish is ready. Add salt to taste
Store at a temperature not exceeding 20 ° C and a relative humidity of not more than 75%.
The shelf life is 24 months.
Net weight - 20 g.