Sour cream "Brest-Litovsk" 15%, 300g
The composition is made from standardized cream using sourdough culture. The number of lactic acid microorganisms, CFU in 1 g of the product, at the end of the shelf life, not less than 1x10 in the 7th degree.
Delivery Fee: (S$150 or above) ~ Free; (S$100 to S$149.99) ~ S$10;(S$50 to S$99.99) ~ S$12; (S$49.99 or less) ~ S$15. Sentosa, Woodlands, Jurong West, Sembawang are subject to an additional S$10 gratuity in addition to the above shipping charges.